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1/20 OPEN 伊酒屋ムイーチ

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TEL 029-846-2572

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  1. HOME
  2. FOOD

  • ■ Seafood dish

    • Today's carpaccio

      Market price

      1/10

      Today's carpaccio

      Market price

    • Today's fresh fish

      Today's fresh fish

      Market price

      1/10

      Today's fresh fish

      Today's fresh fish

      Market price

    • Oita's specialty Ryukyu

      Market price

      Pickled fresh fish

      1/10

      Oita's specialty Ryukyu

      Market price

      Pickled fresh fish

    • Sardines simmered in oil

      ¥ 650(税込)

      1/10

      Sardines simmered in oil

      ¥ 650(税込)

    • Garlic butter sauteed squid

      840 yen(税込)

      1/10

      Garlic butter sauteed squid

      840 yen(税込)

    • Lemon Marinated Octopus

      ¥ 620(税込)

      1/10

      Lemon Marinated Octopus

      ¥ 620(税込)

    • Shellfish stewed in tomato sauce

      ¥ 620(税込)

      1/10

      Shellfish stewed in tomato sauce

      ¥ 620(税込)

    • Ahyejo

      Ahyejo

      1400 yen(税込)

      Oysters or shrimp

      1/10

      Ahyejo

      Ahyejo

      1400 yen(税込)

      Oysters or shrimp

    • Sea urchin butter toast

      950 yen(税込)

      1 sheet

      1/10

      Sea urchin butter toast

      950 yen(税込)

      1 sheet

    • Mentaiko and crunchy lotus root

      ¥ 650(税込)

      1/10

      Mentaiko and crunchy lotus root

      ¥ 650(税込)

    • Dried mullet roe and turnip

      ¥ 720(税込)

      1/10

      Dried mullet roe and turnip

      ¥ 720(税込)

  • ■ Salad

    • Garden salad with plenty of vegetables

      800 yen(税込)

      1/10

      Garden salad with plenty of vegetables

      800 yen(税込)

    • Crispy bacon and mushrooms

      950 yen(税込)

      1/10

      Crispy bacon and mushrooms

      950 yen(税込)

    • Caesar salad with soft-boiled egg

      ¥ 820(税込)

      1/10

      Caesar salad with soft-boiled egg

      ¥ 820(税込)

    • Arugula and prosciutto salad

      900 yen(税込)

      1/10

      Arugula and prosciutto salad

      900 yen(税込)

  • ■Vegetable, cheese, and egg dishes

    • For now! Ufu Mayo

      For now! Ufu Mayo

      300 yen(税込)

      1 piece

      1/10

      For now! Ufu Mayo

      For now! Ufu Mayo

      300 yen(税込)

      1 piece

    • Caprese Muici

      ¥ 780(税込)

      1/10

      Caprese Muici

      ¥ 780(税込)

    • Mentaiko Mayo Scrambled Eggs

      ¥ 670(税込)

      1/10

      Mentaiko Mayo Scrambled Eggs

      ¥ 670(税込)

    • Refreshing cucumber

      550 yen(税込)

      1/10

      Refreshing cucumber

      550 yen(税込)

    • Plum Grissini

      480 yen(税込)

      1/10

      Plum Grissini

      480 yen(税込)

    • Whole baked Camembert cheese

      1100 yen(税込)

      1/10

      Whole baked Camembert cheese

      1100 yen(税込)

    • Homemade ricotta cheese and shrimp

      880 yen(税込)

      1/10

      Homemade ricotta cheese and shrimp

      880 yen(税込)

    • Refreshing marinade of four kinds of mushrooms

      550 yen(税込)

      1/10

      Refreshing marinade of four kinds of mushrooms

      550 yen(税込)

    • Seasonal pickles

      480 yen(税込)

      1/10

      Seasonal pickles

      480 yen(税込)

  • ■ Fried food

    • Potato fritters

      Potato fritters

      550 yen(税込)

      1/10

      Potato fritters

      Potato fritters

      550 yen(税込)

    • Juicy Mushrooms

      ¥ 620(税込)

      1/10

      Juicy Mushrooms

      ¥ 620(税込)

    • Slightly spicy chicken wings

      Slightly spicy chicken wings

      ¥ 660(税込)

      1/10

      Slightly spicy chicken wings

      Slightly spicy chicken wings

      ¥ 660(税込)

  • ■ Main Dish

    • Grilled bone-in pork loin

      1600 yen(税込)

      1/10

      Grilled bone-in pork loin

      1600 yen(税込)

    • Guinea pig duck confit

      1600 yen(税込)

      1/10

      Guinea pig duck confit

      1600 yen(税込)

    • Beef tongue stewed in red wine

      1980 yen(税込)

      1/10

      Beef tongue stewed in red wine

      1980 yen(税込)

    • Juju-yaki of domestic beef

      2900 yen(税込)

      2 servings

      1/10

      Juju-yaki of domestic beef

      2900 yen(税込)

      2 servings

  • ■ Classic snacks: various meats

    • Hamon Serrano

      Hamon Serrano

      880 yen(税込)

      Spanish ham

      1/10

      Hamon Serrano

      Hamon Serrano

      880 yen(税込)

      Spanish ham

    • Mortadec

      ¥ 640(税込)

      thinly sliced Italian sausage

      1/10

      Mortadec

      ¥ 640(税込)

      thinly sliced Italian sausage

    • Salami Milano

      600 yen(税込)

      1/10

      Salami Milano

      600 yen(税込)

    • Pork rillettes

      ¥ 680(税込)

      Serve on bread.

      1/10

      Pork rillettes

      ¥ 680(税込)

      Serve on bread.

    • Horse meat carpaccio

      1380 yen(税込)

      1/10

      Horse meat carpaccio

      1380 yen(税込)

    • Meat-stuffed raw peppers

      480 yen(税込)

      2 pieces

      1/10

      Meat-stuffed raw peppers

      480 yen(税込)

      2 pieces

    • Tripe (honeycomb tripe) simmered in tomato sauce

      ¥ 620(税込)

      1/10

      Tripe (honeycomb tripe) simmered in tomato sauce

      ¥ 620(税込)

    • Schauessen

      550 yen(税込)

      1/10

      Schauessen

      550 yen(税込)

  • ■ Final dish

    • Pasta of the day

      Pasta of the day

      ASK

      Here's the blackboard

      1/10

      Pasta of the day

      Pasta of the day

      ASK

      Here's the blackboard

    • Specialty green curry

      1260 yen(税込)

      1/10

      Specialty green curry

      1260 yen(税込)

    • Staff Yakiniku Bowl

      1150 yen(税込)

      1/10

      Staff Yakiniku Bowl

      1150 yen(税込)

    • Rice ball (small)

      400 yen(税込)

      Large: 800 yen (tax included) / Medium: 600 yen (tax included)

      1/10

      Rice ball (small)

      400 yen(税込)

      Large: 800 yen (tax included) / Medium: 600 yen (tax included)

  • ■ Dessert

    • This season's sherbet

      500 yen(税込)

      1/10

      This season's sherbet

      500 yen(税込)

    • This season's panna cotta

      550 yen(税込)

      1/10

      This season's panna cotta

      550 yen(税込)

  • ■ Recommended set

    • Recommended sets

      3000 yen (tax included) ~

      3000 yen (tax included) / 4000 yen (tax included) / 5000 yen (tax included) / 6000 yen (tax included)

      1/10

      Recommended sets

      3000 yen (tax included) ~

      3000 yen (tax included) / 4000 yen (tax included) / 5000 yen (tax included) / 6000 yen (tax included)

1/20 OPEN 伊酒屋ムイーチ

いざかやむいーち

  • 住所
    茨城県土浦市荒川沖東２丁目２ー１８　Ｌ/Ｂ　ＳＱＵＡＲＥ　１０１号
  • アクセス
    Approximately 1 minute walk from the East Exit of Arakawaoki Station on the JR Joban Line
  • 電話
    029-846-2572
  • 営業時間
    Monday to Saturday, public holidays: 17:00 to 23:00 (Last orders for food: 22:00, Last orders for drinks: 22:30) Day before holidays: 17:00~23:00 (Last orders for food 22:00, last orders for drinks 22:00)
  • 定休日
    Day

Cookie利用について

(C) 2026 伊酒屋ムイーチ

  • 1 minute from Arakawaoki Station - Enjoy the cuisine of an Italian chef in a relaxed, sophisticated atmosphere
  • The homey atmosphere will make your birthday or anniversary even more special!
  • Company banquets are welcome! Please feel free to contact us!
  • Enjoy some exquisite dishes in a wood-toned space illuminated by warm lighting.
  • Reasonably priced and perfect for casual dates.
  • It's close to the station so you can drop in anytime! They also have a menu that will fill you up!
  • Casual sets are available from 3,000 yen (tax included)! Perfect for all kinds of parties.
  • The recommended dish, Ajillo, is a must-try!
  • Not only Italian, but also Japanese and international cuisine is available!